Yum Italian Chicken with Cannellini Beans #ChickenWorld | FX777 ChickenWorld

Italian Chicken with Cannellini Beans #ChickenWorld


Italian Chicken with Cannellini Beans


8 chicken thighs, skinned
1 teaspoon olive oil
1 onion, thinly sliced
2 red peppers, seeded and sliced
1 garlic clove, crushed
300ml/10fl oz pureed tomatoes
150ml/5fl oz dry white wine
1 teaspoon dried oregano
400g/14oz canned cooked
Cannellini beans, drained
3 tablespoons fresh breadcrumbs
salt and freshly ground black pepper


(1) Heat the oil in a heavy pan, and saute the chicken until golden brown.
Remove and keep warm. Add the onion and red peppers to the pan,
and gently saute until softened but not colored. Stir in the garlic and
saute for a minute or so.

(2) Add the chicken, tomatoes, wine and oregano. Season well with salt
and pepper, bring to a boil, then cover the pan tightly.

(3) Reduce the heat and simmer gently, stirring occasionally, for
30–35 minutes until the chicken is tender and the juices run clear.

(4) Preheat the grill until hot.

(5) Stir the cannellini beans into the chicken mixture, and simmer for a
further 5 minutes until heated through. Sprinkle with the breadcrumbs,
and cook under the grill until golden brown.

(6) Serves 4


  1. Thanks for sharing the recipe, I might try this one of these days.

  2. The italian chicken looks really tasty with the cannelini beans beside it.

  3. This is an extremely well written article. I will make sure that I will bookmark it and open this page again to read this useful information provided by you.

  4. I certainly agree to some points that you have discussed on this post. I appreciate that you have shared some reliable tips on this review.


Thank you for your comment and hoping to follow this blog. Have a backlink, for me to visit your blog too.